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Exactly the same recipe as the coconut macaroons but dipped in dark Belgian chocolate, lovely.Ingredients30% coconut, sugar, glucose syrup, potato starch, dextrose,palm, kernel oil, 1.6% low fat cocoa powder, egg white, milk powder,emulsifiers; soya lecithin and sorbitanetristearate. Allergy AdviceFor allergens please see ingredients in bold. GGluten Free Retail Barcode: 5060392380260Outer Barcode: 15060392380267 If you require more than we have in stock, please enquire. See more from PATTESON'S ORIGINAL. See more from Portion Cakes. Share by email