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These sourdough crispbreads are made in small batches with the Peter's Yard signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from natural ingredients including Shipton Mill flour and organic fresh milk.IngredientsMilk, Rye flour, Wheat flour, Sourdough 12% (Rye flour, water), Wholemeal Wheat Flour, Honey, Salt, Allergy AdviceFor allergens please see ingredients in bold VVegetarian Retail Barcode: 5060198820830Outer Barcode: 5060198821103 If you require more than we have in stock, please enquire. See more from PETER'S YARD. See more from Crispbreads. Share by email