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An essential ingredient in Thai cooking, shrimp paste is used to season and enhance stir fry's, fish cakes and soups. Its distinct aroma blends wonderfully when combined with other ingredients, adding an authentic depth of flavour.IngredientsShrimp (82%), Salt Allergy Advice For allergens please see ingredients in bold Retail Barcode: 5055036977166Outer Barcode: 15055036977163 If you require more than we have in stock, please enquire. See more from THAI TASTE. See more from Ingredients. Share by email