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Caramelised red onions slowly cooked with balsamic vinegar. Fantastic with pâtés or cheeses.IngredientsRed onions (52%), demerara sugar, balsamic vinegar (15%), soft brown sugar, water, redcurrants, sugar, fruit pectin, salt.Allergy AdviceFor allergens please see ingredients in bold Retail Barcode: 5024962070234 If you require more than we have in stock, please enquire. See more from HIGHFIELD PRESERVES. See more from Chutneys and Relishes. Share by email