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Quinces are part of the apple family. To produce this traditional jelly we crush the fruit, bring to the boil and simmer for 3.5 hours. This releases all the flavour and gives the jelly it's wonderful pink colour. It is then pumped into our fruit press to release maximum flavour. Ideal for use as a condiment. Quince can be used as a glaze for meat pies.IngredientsQuince Juice, Sugar, Gelling Agent: Citrus Pectin; Acidity Regulator: Citric Acid Retail Barcode: 043647290014Outer Barcode: 00043647290113 If you require more than we have in stock, please enquire. See more from WILKIN & SONS - 'TIPTREE'. See more from Jams and Curds. Share by email